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Customs clearance by country

  • step1Preparation of Import Requirement

    Singapore Food Agency (SFA)

    • Import permits (confirmation of importable items).
    • Importer registration

    Review of General Food Standards + Hygiene Standards

    • Preparation of raw materials and content, manufacturing process, and ingredient analysis.
    • Review of food additive standards (check for compliance with limits)

    (If necessary) Halal Certification

    • Halal certification required for products and raw materials.
  • step2Review of FTA Agreement Application

    FTA Preparation of FTA Certificate of Origin

    • Review of FTA agreement benefits (high benefit)
    • Request FTA Certificate of Origin from the exporter

    * Additional review required if RCEP Certificate of Origin is needed.

  • step3Labeling Review

    Compliance with Food Labeling Standards

    • Mandatory Labeling Information, Nutrition Facts, Calorie Information
    • Confirmation of Warning Phrases for Allergens
  • step4Preparation of Documents Before Arrival

    Import Food Inspection Submission Documents

    • Quarantine Certificate, Sanitary Certificate, List of Ingredients and Contents, Manufacturing Process Diagram, Nutrition Facts, List of Food Additives

    Import Customs Submission Documents

    • Invoice, Packing List, B/L (Bill of Lading), FTA Certificate of Origin
  • step5Imported Food Inspection

    Singapore Food Agency (SFA)

    • Document Inspection (Consistency Between Product and Documents, Label Inspection)
    • Physical Inspection (On-site Inspection)
    • Sample Collection and Analytical Testing
  • step6Import Customs Clearance

    Singapore Customs

    • Submission of Import Declaration Form
    • Application of FTA Agreement Tariff Rates
    • Imposition of Customs Duties

    * Generally, the application of FTA tariff rates is not beneficial as most tariffs are already 0%

  • step7Goods Release

    After Customs Clearance, Release of Goods

    • Inland Transportation
  • High awareness of food safety (strict inspection standards are in operation)